LYON, FRANCE – JUNE 21-26, 2015
Calorimetry and thermal analysis methods, alone or linked to other techniques, will be described and applied to the characterization of catalysts, oxides, metals, supports, adsorbents, polymers, composites, food, pharmaceuticals, mesoporous solids, ionic liquids, phase change materials, heat storage materials, hydrogen storage materials. Examples will be given in various domains: catalytic reactions, air and wastewater treatment, clean and renewable energies, refining of hydrocarbons, green chemistry, hydrogen production and storage, CO2 capture, interseasonal heat storage, food chemistry, polymers…